Monthly Archives: August 2014

4 08, 2014

The Scoop on the Ice Cream Cone

By |2014-08-04T06:00:21-05:00August 4th, 2014|Make Me Think Monday|4 Comments

Last month was National Ice Cream Month. Did you know?

I didn’t either until I read Kovel’s Newsletter about ice cream-related memorabilia. Though I’m not in the antiques business full time anymore I often assist friends and neighbors with estate liquidatons so I read Kovel’s to keep up with trends and prices.

One of the articles gave the origins of the waffle cone.

Italo Marchiony, an 1896 New York City ice cream pushcart vendor, wanted to stop customers from walking away with his serving dishes and invented the edible cone. He patented the special mold for waffle cups with sloping sides in 1903.

A different account claims a 1904 St. Louis World’s Fair ice cream vendor ran out of paper dishes and made a deal with a neighboring vendor of “zalabia,” a waffle-like pastry. The combine effort of rolling up the waffles to hold ice cream was a big hit with fair goers.

Entrepreneur W.W. Turnbull saw fairgoers enjoying ice cream out of the rolled waffles. Three years later, he invented an ice cream cone vending machine. His Turnbull Cone & Machine Company of Cincinnati, which relocated to Chattanooga, Tennessee in 1918, became one of the country’s largest ice cream cone producers.

Turnbull Cone’s motto: “Eat a cone every day. You’ll feel better in every way.” I would agree!

SOURCE: Kovels.com http://bit.ly/1rTyJiC

SOURCE: Kovels.com http://bit.ly/1rTyJiC

This is a “Turnbull’s Crisp Clean Cones” soda fountain ice cream cone dispenser from about 1920.

A light bulb on the inside keeps cones warm and crispy. Push the levers on the outside to release the bottom cone down the chute.

The vintage machine sold for $960 at an auction in Iowa.

The idea of edible cones exploded in popularity after the 1904 St. Louis World’s Fair and somewhere along the way ice cream businesses like Dairy Queen entered the picture for ice cream lovers.

DQ stop signFor those of you living where there are no DQs, Texans call the distinctive sign the Texas stop sign.

I promise my vehicle certainly stops far too often. But only to confirm Mr. Turnbull’s motto, of course.

1 08, 2014

Inspiration and Destruction – Miller Farm Friday

By |2014-08-01T06:00:48-05:00August 1st, 2014|Guest blogger, Miller Farm Friday|0 Comments

A guest blog by Chicken Wrangler Sara

Inspired by our recent vacation in Colorado, I decided to do something about our flower beds.  They had become unrecognizable.

I really hadn’t noticed until we spent time at my parents house where they had just completed some wonderful landscaping.

Just because there weren’t beautiful mountains surrounding our house, that didn’t mean we couldn’t have other kinds of beauty – or at least some order.

I chose a small planter-type bed at the front porch and began.  It had rained several times during the week so the ground was nice and soft and there was a cool front keeping the temperatures within reason.

before 1Our neighbors had dwarf yaupon holly bushes  they didn’t want so I moved them into our flower bed to replace the ones that had died. It was a long day but well worth it.

after 1 What do you think?

I was so excited about the results I decided to tackle the bed in front of the newly weeded bed next. It was a two day project.

before 2As I pulled weeds, and pulled weeds, and pulled weeds, I uncovered several different types of insects — spiders, ants, snails, and roly-poly bugs. I even found a small lizard.

I felt somewhat guilty about destroying their habitat and hoped no one contacted the IPS (Insect Preservation Society). I figured I could justify the process as home improvement for bugs.

Our neighbors had gotten a trailer full from the city and had used all they needed. They were to thrilled to have their trailer emptied.

I thought the weeding would be the hardest part until I started moving mulch. I lost count of the number of wheelbarrows full of mulch I hauled across the yard. after 2Once again the result was well worth the effort.

Today I am staying inside and resting the muscles I didn’t know I had that have hurt since Sunday.

Hopefully by Saturday I’ll be ready to tackle the next bed.

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